These pies are quick and easy to make and once you have the recipe down you can start to experiment with adding herbs, spices and vegetables to make them your own! If you are a blue cheese lover sneak in a bit of blue cheese into the pies before you put the lids on. Making these pies is a great holiday activity to do with the kids. Get them involved right from the start from cutting the onion to browning the meat, cutting out the pastry and decorating the tops of the pies. Happy holidays all!

Putting together a quick, nutritious and easy weeknight meal is no mean feat. But with the help of a few pantry staples, Harvest’s Roasted Sesame Oil and our succulent Angus Beef strips that meal is now within reach. Packed with flavour from the ginger and coriander and a good dose of green in the form of broccoli, this stir-fry ticks all the boxes and is sure to impress even the toughest of critics.

We think this recipe is the perfect Father’s Day dinner! Whether it’s a surprise meal or instead, allowing Dad to lovingly cook it on the BBQ to perfection (while enjoying some much-needed time to himself), it’s sure to be a dish the whole family will enjoy!