Skip to product information
1 of 2

Fresh Meats NZ Premium Lamb French Rack

Fresh Meats NZ Premium Lamb French Rack

Regular price $10.00
Regular price Sale price $10.00
Sale Sold out
Weight

A French rack of lamb comes from the ribs of a lamb. It’s termed ‘frenched’ meaning it has had excess meat, fat and cartilage trimmed from the bones of the rack, exposing the rib bones. This makes for a clean and attractive looking piece of meat - the perfect centrepiece for hosting.

Each rack has 8 ribs, and there are two racks per pack.

Commonly cooked in the oven, yet equally delicious when barbecued.

Shipping

 Orders $130 and over  Free
 Orders under $130  $15
 Local Taranaki orders $60 and over  Free

 For more info on shipping and delivery, visit here. 

Click and Collect available for local customers in the Taranaki region

View full details
  • From Our Farm To Your Door

  • 100% Grass Fed

  • Family-Owned

  • Award Winning Beef

1 of 4