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Rum and Que Lamb and All Purpose Rub

Rum and Que Lamb and All Purpose Rub

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The taste of Aotearoa, in a shaker.

Rum and Que made this rub with Hellers Sharp Blacks to celebrate the flavours of home. It's herby and savoury, built on native New Zealand herbs like kawakawa and horopito, with thyme and garlic added in.

It was made for lamb, but it's just as good on beef, venison, chicken and roast vegetables. You can also stir a spoonful into soups and casseroles for extra depth. It's the one to keep by the barbecue and the stove.

Best on: lamb, beef, venison, vegetables, soups and casseroles

How to use: Rub it onto meat before cooking, sprinkle it over vegetables, or stir it into slow-cooked dishes.

 

Gluten-free. No MSG. 180g

Nutrition

Ingredients: Sugar, salt, herbs, maltodextrin, dehydrated garlic, spices, hydrolysed vegetable protein, yeast extract, vegetable oil, food acid (330), herb extract

Shipping

 Orders $130 and over  Free
 Orders under $130  $20
 Local Taranaki orders $60 and over  Free

 For more info on shipping and delivery, visit here. 

Click and Collect available for local customers in the Taranaki region

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  • From The Farm To Your Door

  • 100% Grass Fed

  • Family-Owned

  • Award Winning Beef

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