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500g Beef Sirloin Steak

500g Beef Sirloin Steak

Regular price $28.00
Regular price Sale price $28.00
Sale Sold out
Weight

Beef Sirloin, or porterhouse, comes from the back of the animal.  This cut is full of flavour and is easy to cook with the fat located on the outside of the steak (rather than the inside like the Scotch Fillet). 

2 x 250g (approximately) steaks per pack. Serves 2.

Product Description

Uses:

  • Best for BBQ's
  • Minute steaks for sandwiches
  • Slices thin for saute dishes
  • Steaks served in a hot pan then finished in an oven
  • Sous vide cooking
  • Dry cooking methods
  • Great option for date night!

Cooking Instructions

If you find the edges of your Sirloin Steak curling up when you cook it, put a small knife cut through the fat before cooking.  You should find that the steak sits flat in the pan.

Cook in a hot pan for 3-4 minutes each side for medium rare. Let the steak rest for another 3-5 minutes. Season liberally with salt and pepper before serving.

Shipping

 Orders $130 and over  Free
 Orders under $130  $20
 Local Taranaki orders $60 and over  Free

 For more info on shipping and delivery, visit here. 

Click and Collect available for local customers in the Taranaki region

View full details
  • From Our Farm To Your Door

  • 100% Grass Fed

  • Family-Owned

  • Award Winning Beef

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Customer Reviews

Based on 15 reviews
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J
John Maxwell
Steak

This package is ideal meal fir 2 or have one now and keep one for sandwiches

M
Mikayla Brown
Best beef I’ve ever had

As long as you’re not a nonce and can cook a steak halfway decent this beats buying from a restaurant

M
Miria Harris
Steak

Whanau enjoyed the juicy steaks.

H
Helen Cording
Rump steak

Love the steak nice and juicy.

A
Amanda Pybus
Absolutely delicious

Deeeeevine! Every time these steaks are succulent and tender! Yum!