1.5kg Beef Topside Roast

Name: 1.5kg Beef Topside Roast
Brand: Green Meadows Beef
Price: 39.0 NZD
Availability: InStock

$39.00

Sale Sold out

Weight 1.5 kg

Product variants

The Topside Roast is a large lean and flavourful cut which comes from the hind quarter of the beast. This hearty cut makes for a perfect Winter comfort meal for the family, whether that's dicing up and including in a casserole, or cooking whole, and enjoying with your favourite seasonal vegetables and gravy.

Product Description

Known for its fine texture and rich taste, this roast is perfect for those looking to enjoy a classic, tender roast beef experience. Topside Roast is ideal for traditional roast dinners, offering a tender and juicy centrepiece for any special meal. It's also great for making sandwiches or salads with leftover slices.

Cooking Instructions

For the perfect Topside Roast, season generously with salt, pepper, and your favourite herbs and add to a roasting tray. Roast in a preheated oven at 180°C, allowing about 20 minutes per pound for medium-rare. Let the meat rest for at least 15 minutes before carving to retain its juices.

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Orders under $130	$20
Local Taranaki orders $60 and over	Free

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From Our Farm To Your Door
100% Grass Fed
Family-Owned
Award Winning Beef

1 4

Angus Topside Roast

The topside was tasty and tender. I Rubbed it with salt and pepper, barely covered with water, added tablespoon vinegar, beef stock and boiled it for four hours. Can do less or more depending on whether you want it falling apart or a firm cut. I use it for sandwiches and then when getting near the end of its life or drying out, gently heat slices in a gravy and have with vegetables for tea. Been doing this for years, easy, no fuss. Works with a Bolar Beef as well.