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How we're managing lockdown 2021

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Here we are again in a level 4 lock down. Our amazing team are working hard to deliver the same exceptional standards in product quality...

How we're managing lockdown 2021

Here we are again in a level 4 lock down. Our amazing team are work...

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Female and Male with image of Angus steer behind them

A chat with Joe Carey about Green Meadows Beef ...

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We asked Joe a few questions to help us understand exactly how good the Angus Steers have it at Green Meadows Beef and how this...

A chat with Joe Carey about Gree...

We asked Joe a few questions to help us understand exactly how good...

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Angus beef cuts on marble kitchen top

Michael Van de Elzen's Guide to Beef Cuts

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Eye fillet Eye fillet is the best of the best, it’s very easy to cook as it’s a very tender cut.   Uses: Best cut...

Michael Van de Elzen's Guide to ...

Eye fillet Eye fillet is the best of the best, it’s very easy ...

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beef meatballs on bed of lettuce

3x sauces to perfectly compliment any Beef meal!

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Roasted Garlic Mayo Pairs perfectly with our  Good From Scratch Angus Beef & Kumara  range Prep time: 15 minutes Ingredients   6 cloves of garlic, peeled...

3x sauces to perfectly complimen...

Roasted Garlic Mayo Pairs perfectly with our  Good From Scratch A...

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man preparing beef burgers

Why we love to put beetroot in our burgers

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One of the questions we often get asked during food shows or supermarket demonstrations is: “why did you put beetroot in your beef burgers and...

Why we love to put beetroot in o...

One of the questions we often get asked during food shows or superm...

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Beef burger

We featured in the Christmas edition of Cuisine

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Late last year we took Emma from Cuisine Magazine to Opunake for a tour of our farming operation and then also through our butchery business...

We featured in the Christmas edi...

Late last year we took Emma from Cuisine Magazine to Opunake for a ...

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beef strips with feta

Skirt, Brisket, Schnitzel & Stirfry - Tips & Tr...

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Looking for different Angus beef cuts to cook with this winter?  We’ve served up four different products below with tips and tricks from our on-site butchers,...

Skirt, Brisket, Schnitzel & Stir...

Looking for different Angus beef cuts to cook with this winter?  We...

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Kentico Site of the Year 2016

Kentico Site of the Year 2016

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Our new website launched in October 2016 and, as well as responsive technology, allows us to offer a seamless experience from order to delivery.Our site...

Kentico Site of the Year 2016

Our new website launched in October 2016 and, as well as responsive...

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We took away a Regional Category award in the Deloitte Fast 50

We took away a Regional Category award in the D...

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We have been named the Fastest Growing Agriculture Business in the Wellington and Lower North Island region at the 2016 Deloitte Fast 50 Regional Event.As...

We took away a Regional Category...

We have been named the Fastest Growing Agriculture Business in the ...

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