There's nothing quite like the smell of a roast filling the house. But picking the right cut for the right moment? That's where things can get a bit confusing.
Ask any Butcher and they'll tell you - the cut makes the meal. That's why we've rounded up five favourite roasts, each with their own flavour profile, texture and cooking style.
That low and slow magic just hits differently this time of year - here's how to make the most of it.

Sirloin Roast
The Sunday Showstopper
Tender and juicy with a little fat cap. Made for impressing, but without the fuss. It’s taken from the striploin — a premium section known for its fine grain and beautiful crust when roasted.
Best method: Braised, stewed or roasted
Perfect for: Dinner parties or elevated Sunday Roasts

Topside Roast
The Classic
Straightforward, reliable, and perfect for those who like their roast just right. Cut from the hindquarter, it’s naturally low in fat and best served medium-rare to avoid drying out.
Best method: Braise, roast, or stew
Perfect for: Easy family dinners, or slice thin for roast beef sandwiches!

Bolar Roast
The Bold Adventurer
A full-flavoured, hearty cut that's a sure fan favourite. This underrated cut comes from the blade, with connective tissue that transforms into richness when cooked low and slow.
Best method: Low and slow or oven-roast
Perfect for: Comfort food moments and winter nights.
Inspiration: Slow cook Teriyaki Bolar Roast Beef Bowls

Rump Roast
The Cost-Effective All-Rounder
If roast's on the menu but you're on a budget - this guy is your go-to. Naturally lean with a deep beefy flavour, it’s a favourite for families thanks to its value and versatility.
Best method: Roast or slow cook
Perfect for: Meal prep or feeding a hungry crew
Inspiration: Mushroom Tart with Rump Roast

Chuck Roast
The Slow Cook Hero
Calling all slow cook loyalists who appreciate a fall-apart, rich & tender finish. This cut comes from the shoulder, with plenty of marbling that turns into juicy flavour when slow cooked.
Best method: Low and slow in the oven, slow cooker or pressure cooker
Perfect for: Those 'set-and-forget' days
Ready to transform your next Roast to comfort on a plate? Get started today!