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Jan/Feb 2020 in-store demonstrations

Check out if, where and when we will next be in your area, so you can grab a free tasting of our delicious Good From Scratch range, designed exclusively for us by renowned chef Michael Van de Elzen.
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RECIPE: Barbequed Beef Rump with Onion Jam & Rocket

Ideal for lunch or dinner, chef Michael Van de Elzen provides another BBQ recipe to 'wow' your family and friends this summer.
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Recipe: Baked Gnocchi with Angus Beef & Beetroot Meatballs

Why not serve up this unique and colourful dish bursting with flavour for dinner tonight?
Recipe courtesy of chef Michael Van de Elzen.
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Green Meadows Beef says farwell to Woodburn Venison and Fresh Meats Lamb

We wish to advise that Woodburn Venison and Fresh Meats Lamb are no longer available to purchase from the Green Meadows Beef website.
 
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Charred Beef Baguette and Chard Salad

Dust off the BBQ and impress your guests with Michael Van de Elzen's charred beef baguette and chard salad recipe.
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Delicious NEW summer BBQ options - available now

We’ve teamed up with renowned chef Michael van de Elzen again to design our delicious NEW Angus Beef & Kumara Meatball and Burger range.
 
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NEW Angus Beef & Turmeric

We’re excited to announce the launch of NEW Green Meadows Beef Angus Beef and Turmeric range - exclusive to Countdown!
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