Angus Beef Oxtail (Sliced)

Angus Beef Oxtail is a succulent cut of meat that comes from the tail of the Angus breed, renowned for its rich flavour and tenderness.

Perfect for low and slow cooking - whether you're popping on the slow cook, or braising in the oven. The slow-cooking process allows the meat to become tender and flavourful, creating a mouthwatering, fall-off-the-bone experience.